Ingredients:
- 1 ready-to-use puff pastry 🥮
- 100 gr of cream cheese (like Philadelphia) 🧀
- 2 tablespoons of chopped chives 🌿
- 1 pressed garlic clove 🧄
- 50 gr of grated cheese (Gruyère or Emmental) 🧀
- Salt and pepper 🧂
Preparation:
1. In a bowl, mix the cream cheese, chives, garlic, and grated cheese. Use a whisk to combine everything until you get a creamy consistency. 🥣
2. Roll out the puff pastry and cut it into finger shapes. Use a spoon to spread the cheese mixture on each finger. 🥄
3. Roll each finger to enclose the cheese inside. Pinch one end to shape the witch's fingernail. 🧙♀️
4. Place the fingers on a tray lined with parchment paper. Bake for 15-20 minutes at 180°C (355°F) until they are golden brown.
5. Allow them to cool slightly and serve. For added fun, you can place a slivered almond on the nail for a more realistic appearance! 🖐
Tip:
Use a rubber spatula to scrape and retrieve all the cheese mixture from the bowl. This way, kids can have fun and participate in every step of the recipe! 👨🍳👩🍳